Pan Fried Haddock
A tender haddock fillet, lightly egg washed, cooked in lemon butter and garnished with parsley and paprika. Served with your choice
of salad.

Seafood Crepe
French crepes filled with a succulent mixture of shrimp, scallops and haddock, topped with lobster sauce and baked au gratin. Served with
your choice of salad.

Seafood Chowder
A blend of haddock, shrimp, scallops
and lobster in a potato chowder. Served with a warm roll.

Fish Cakes
Our own special blend of salt cod, potatoes, bread crumbs and spices. Served with your choice of salad or our baked beans.